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Also known as Kabayaki sauce, it is an indispensable condiment in Japanese cuisine. It is made by simmering soy sauce, mirin, sugar and other ingredients, and has a thick, sweet and salty flavor.
NT$260
Product Number: 0591-1
Weight: 1400ml ±5
Storage: 3 months (must be refrigerated)
Packaging: Canned
Usage suggestion: According to personal preference
Also known as Kabayaki sauce, it is an indispensable condiment in Japanese cuisine. It is made by simmering soy sauce, mirin, sugar and other ingredients, and has a thick, sweet and salty flavor.